May 26, 2008 03:38 pm
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Nutrition site
MONDAY — Pork patties, mashed potaotes, gravy, buttered carrots, biscuit, butter, fruit cocktail and milkl.
TUESDAY — Chef salad with eggs and cheese, vegetables, English peas, crackers, salad dressing, mince pie and milk.
WEDNESDAY — Chili with beans and cheddar cheese, coleslaw, corn bread, butter, chopped onions and milk.
THURSDAY‑— Steak, gravy, mashed potatoes, green beans, rolls, cookies and milk.
FRIDAY — Oven-fried chicken, buttered corn, tossed green salad, wheat roll, butter, lemonc ake with frosting and milk.
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Coffee and tea served each day.
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