Published: August 18, 2008 12:21 pm            

Area Menus for August 17, 2008

Vanoss

Monday — Breakfast: Cereal, toast, juice and milk. Lunch: Spaghetti with meat sauce, tossed salad, dressing, garlic bread, fruit and milk.

Tuesday — Breakfast: Sausage, biscuits, gravy, juice and milk. Lunch: Hot dogs with mustard, relish, tater tots, ketchup, pork and beans, fruit and milk.

Wednesday — Breakfast: Scrambled eggs, toast, juice and milk. Lunch: Sloppy Joe on a bun, tossed salad, dressing, fruit and milk.

Thursday — Breakfast: Biscuits, gravy, juice and milk. Lunch: Oven-fried chicken, whipped potatoes, carrots, hot roll, fruit and milk.

Friday — Breakfast: Cereal, toast, juice and milk. Lunch: Beef and cheese nachos, picante sauce, corn, spiced apples and milk.



Konawa

Monday — Breakfast: Orange juice, oatmeal or dry cereal with toast, milk variety. Lunch: Chicken Tetrazzine, steamed broccoli, french bread, salad bar, cinnamon apples and milk-variety.

Tuesday — Breakfast: Orange juice, breakfast pocket or dry ceral with toast, milk-variety. Lunch: Ravioli, green beans, carrot sticks, salad bar, hot roll, peanut butter cookie, milk-variety.

Wednesday — Breakfast: Orange juice, biscuit and jelly or dry cereal with toast, milk-variety. Lunch: Grilled chicken pattie, 1/2 baked potato, salad bar, whole wheat roll, cantaloupe, milk-variety.

Thursday — Breakfast: Orange juice, scrambled egg, biscuit and jelly, or dry cereal with toast, milk-variety. Lunch — Corndog with mustard, tater tots with catsup, salad bar, fresh orange wedges, milk-variety.

Friday — Breakfast: Orange juice, biscuit, gravy, or dry cereal with toast, milk-variety. Lunch: Chicken nuggets, mashed potatoes with gravy, salad bar, whole wheat roll, chilled mixed fruit, milk-variety.



Latta Lunch

Monday — Mac and cheese, dog gone chicken, blakeyed peas, salad, fruit, milk; or hot dogs with chili or cheese, pinto beans, lettuce and pickle, fruit, milk.

Tuesday — Tacos, lettuce/tomato, cheese, corn, fruit, milk; or chicken wrap, refried beans, lettuce/tomato, fruit, milk.

Wednesday — Steak Fingers, mashed potatoes, gravy, peas, rolls, fruit, milk; or chicken on a bun, fixings, chips, fruit, milk.

Thursday — Hot ham and cheese sandwich, french fries, lettuce/pickle, fruit, milk; or Hamburgers, fixings, french fries, fruit, milk.

Friday — Fish, hushpuppies, pork and beans, coleslaw, fruit, milk.



Ada Lunch

Monday — Hot dog, hot dog relish, pork and beans, tossed salad, fresh fruit, salad bar, choice of milk.

Tuesday — Ham sandwich, lettuce, tomatoes, pickles, potato salad, chilled peaches, salad bar, choice of milk.

Wednesday — Cheese Nachos with meat, pinto beans, garden salad, fruited jello, salad bar, choice of milk.

Thursday — Tuna salad sandwich, green beans, combination salad, chilled peaches, salad bar, choice of milk.

Friday — Hamburger, lettuce, tomatoes, pickles, golden corn, banana pudding, salad bar, choice of milk.



Roff

Monday — Breakfast: breakfast bars, cereal, orange juice, milk. Lunch: Mexican casserole, chili beans, tossed salad, pineapple, milk.

Tuesday — Breakfast: Eggs, toast, cereal, orange juice, milk. Lunch: Chicken fried steak, mashed potatoes, carrots, jello, wheat rolls, milk.

Wednesday — Breakfast: Sausage biscuits, cream gravy, orange juice, milk. Lunch: Pizza, corn, tossed salad, peaches, milk.

Thursday — Breakfast: Pancake, bacon, cereal, orange juice, milk. Lunch: Beef burrito, pinto beans, tossed salad, applesauce, graham cracker, milk.

Friday — Breakfast: Ham and cheese croissant, cereal, orange juice, milk. Lunch: Pork BBQ sandwich, french fries, pickle spears, pears, milk.



Nutrition Program

Monday — Macaroni and cheese with ham, mixed greens, slawed tomatoes, cornbread, applesauce, buttermilk, 2 percent milk, coffee and/or tea.

Tuesday — Salisbury steak with onions, mashed potatoes and gravy, buttered carrots, hot roll, lime fluff, buttermilk, 2 percent milk, coffee and/or tea.

Wednesday — Tuna salad sandwich on wheat bread, cucumber and tomato, green pea salad, strawberry shortcake, buttermilk, 2 percent milk, coffee and/or tea.

Thursday — Chicken tetrazini, Creole green beans, tossed salad, whole wheat roll, cookie of choice, buttermilk, 2 percent milk, coffee and/or tea.

Friday — Cheeseburger on bun, lettuce, pickle, tomato, onion, french fries, baked beans, spice cake, apple pie, buttermilk, 2 percent milk, coffee and/or tea.

        

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